A traditional Scottish cocktail with a gin twist, mixed with oats, apple juice and blackberries.

  • Serves: 1 person
  • Prep time: 7 minutes
    • British
    • Dairy Free
    • Gluten Free
    • Vegetarian

    Bramble Brose

    Recipe Information

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    50ml Toradh traditional Scottish Gin

    20g Brochan Porridge oats

    150ml The Juice Company apple juice

    8 x fresh blackberries

    5ml lemon juice

    1 x tsp Scottish honey



    Put the oats and apple juice together in a large glass, and mix well, then leave too steep for 5 mins.

    Add the blackberries and muddle them with a wooden spoon to break them up.

    Strain the juice through a sieve.

    Add the gin, lemon juice and honey and stir through.

    Serve over ice and decorate with a slice of apple, blackberry and a sprig of heather