Energise your day with these deliciously healthy little oat, almond and fruit breakfast balls. Packed with protein, bursting with flavour and low in sugar. The kids will love them too.

  • Serves: 12 people
  • Prep time: 10 minutes
    • British
    • Dairy Free
    • Vegetarian

    Oat, Almond and Fruit Breakfast Balls

    Recipe Information

    Ingredients
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    135g Porridge Oats

    80g Dried Mixed Fruit

    100g Set Honey 

    100g Almond Butter

    ½ tsp Ground Ginger

    ½ tsp Ground Cinnamon

    1 tsp Vanilla Essence

    10g Wheatgrass Powder

    10g Chia Seeds

    35ml Coconut Water

    Method

    Put all the ingredients except the coconut water into a bowl and mix well.

    Add the coconut water and mix to a sticky ball.

    Divide the mixture in 12 and roll into balls.

    Put on a tray to refrigerate until hard.

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