2 packs Everyday Essentials 10 Cheese Slices
2 tbsp Milk
1 Green Chilli
1 Red Chilli
1 pack Salted Tortilla Chips
Place the cheese slices in a pan with the milk and cook on a low heat until all the cheese has melted.
Next, roughly chop the chillies into small pieces and stir them into the cheese sauce.
Serve the nacho cheese sauce on top of your burger – why not try crumbling some tortilla chips on top to add some crunch?