• Serves: 10 people
  • Prep time: 10 minutes
  • Cooking time: 10 minutes
    • British
    • Vegetarian

    Coffee Yogurt Pancakes

    Recipe Information

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    150g Plain Flour

    120g Greek Yogurt

    2 tsp Americano Instant Coffee

    2 Large Eggs

    1 tsp Baking Powder

    Pinch Salt

    50ml Milk

    25ml Vegetable Oil

    50g Caster Sugar


    Optional: Fresh berries, honey and crème fraîche to serve


    Put the flour, sugar, baking powder, coffee and salt in a bowl and whisk well. Put the yogurt, eggs, milk and oil together in another bowl and mix well.

    Make a well in the middle of the dry ingredients. Add the yogurt mixture and, with a wooden spoon, draw in the flour and mix to a smooth batter.

    Heat a little oil in a frying pan and add 4 tablespoons of the batter into the pan. Smooth into a circle and cook for a minute on each side. Transfer to an oven to keep the pancakes warm while you cook the rest.

    Serve with fresh berries, honey and crème fraîche.

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