The suppliers who make Christmas amazing
Your perfect Christmas is only made possible thanks to the team of suppliers working behind the scenes all year. It’s their hard work and passion that produces all the fresh, award-winning products you love. Let’s take a minute to give them the spotlight they deserve.
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Before they reach your home, the fir trees are grown and looked after in plantations across the UK. When they are 10 years old, they are hand selected, cut down and two trees are planted in their place. -
Growing carrots is second nature to the Bartlett family. It’s in their roots. Father and son, Roy and Rod, own 600 acres of prime Staffordshire land and produce top quality carrots and parsnips. -
Berries is a family-owned business found in Port St Mary on the Isle of Man. It’s here where their team of traditionally-trained pudding experts hand-craft all of their creations to the highest possible standards.
- Fresh British turkeys
- Our Exquisite Chesham Bronze turkeys are hand-finished and dry aged for tender meat, with wonderful texture that’s full of flavour. Sourced from idyllic East Anglian farms, each bird spends their life roaming free over stubble fields and pastures.
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- Browse Turkeys
Farm to fork
Aldi has always been committed to championing great British quality. Discover the stories of our amazing suppliers and how they will be providing Aldi customers with quality produce all year round.
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The Karro Food Group have secured an award-winning reputation for high quality pork products and you can rest assured that they are all fully traceable and reared with animal welfare in mind. -
12 months of work go into every bag of these famous potatoes. With their own Protected Designation of Origin Mark, they’re the pride of the island. -
A family business now in its third generation, LJ Fairburn & Son was founded in 1951 with just 150 hens in Lincolnshire. Fairburns is now one of the largest egg producers in the UK.
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Roach Bros has specialised in catching herring and mackerel from the North East Atlantic for over 30 years, supplying Aldi since 1996. -
We glimpse behind the scenes of top cheese producers Joseph Heler, a dairy farm established in 1957, who supply Aldi with 900 tonnes of regional British cheese every year. -
Award-winning farmer Matthew Wright represents 6000 years of cattle farming in the UK. He tells us why you can trust the quality of Aldi’s beef supply.
