Chicken Broccoli Soba Soup

  • Serves: 4 people
  • Prep time: 10 minutes
  • Cooking time: 15 minutes
    • Japanese

    Chicken Broccoli Soba Soup

    Recipe Information

    Ingredients
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    300g Chicken Breast

    150g Broccoli

    2 bundles (170g) Soba Noodles

    1 litre boiling water

    2 Chicken Stock Cubes

    1 x 120g sachet Asia Hoisin and Garlic Sauce

    50ml dark Soy Sauce

    7g piece Fresh Red Chilli

    15g piece of Fresh Ginger

    100g Spring Onions

    Method

    Peel and finely chop the ginger.

    Finely chop the chilli along with the seeds.

    Slice the chicken breasts in half lengthways – then slice thinly.

    Put the boiling water into a large saucepan and crumble over the stock cubes.

    Add the hoisin and garlic sauce, the chicken, soy sauce, chilli and the ginger.

    Bring to the boil and simmer for 10 minutes.

    Wash the spring onions and slice thinly on the diagonal.

    Cut the broccoli into small florets.

    Add them both to the soup along with the noodles.

    Bring back to the boil and cook for 4-5 minutes.

    Serve piping hot.

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