An easy-to-make and delicious stir-fry recipe, suitable for lunch or dinner.
Beef and Pepper Stir Fry
Cut the beef and peppers into strips.
Heat the oil in a wok or frying pan and fry the beef until brown.
Add the peppers and cook for a further 2 minutes, stirring all the time.
Add the cooking sauces and simmer on a low heat for 5 minutes.
Meanwhile cook the noodles as per pack instructions.
Serve the beef and pepper sauce over the noodles.
Aldi Wine Matches
Looking for the perfect wine match for this recipe? See below for our dedicated recommendations: