Bourbon blended with lemon juice and cider. Topped with fresh apples.

  • Serves: 1 person
  • Prep time: 5 minutes
    • British
    • Dairy Free
    • Gluten Free
    • Vegetarian

    Bourbon Cider Spritz

    Recipe Information

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    40ml bourbon

    20ml fresh lemon juice

    1 tbsp sugar


    Apple and lemon to garnish


    Shake the bourbon, lemon juice and sugar in a shaker.

    Pour into a chilled wine glass over ice and top with the cider.

    Garnish with a slice of apple or twist of lemon.

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