Kids will love these easy ham, tomato and cream cheese Pitta Pockets.

  • Serves: 1 person
  • Prep time: 5 minutes
    • British

    Pitta Pockets

    Recipe Information

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    1 Pitta

    1/2 Gem lettuce

    2 Ham slices

    Cream cheese

    3 Cherry tomatoes


    Pull the leaves from the gem lettuce and wash them.

    Slice the tomato.

    Place the pitta in a toaster and cook until golden.

    Cut the pitta in half - Be careful, there may be hot steam from the opening.

    Use the knife if needed to create a pocket in the pitta.

    Spread the cream cheese evenly on the inside of the pitta.

    Fill with the ham, tomato and lettuce.

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