• Serves: 4 people
  • Prep time: 5 minutes
  • Cooking time: 5 minutes
    • French

    Hot Cross Bun Croque Monsieur

    Recipe Information

    Ingredients
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    4 x Specially Selected Mixed Fruit Hot Cross buns
     
    1 x pack breaded Wiltshire ham 
     
    200g cheddar cheese
     
    1 x medium egg- beaten 
     
    1 x flat tsp Dijon mustard 
     
    Sea salt and black pepper 
     
    Method
    Turn the grill to high
     
    Grate the cheese and mix with the beaten egg and mustard, season with a little salt and some black pepper
     
    Cut the hot cross buns in half 
     
    Gently grill on the uncut side 
     
    Then turn over the slices and put a slice of ham on top 
     
    Divide the cheese mixture between the slices- spreading it almost to the edges of the buns
     
    Grill again for a couple of minutes, until the cheese is golden - and serve
     

     

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