• Ham & Fresh Coleslaw Pittas

  • Simple, easy and delicious. This pitta recipe is perfect for a quick lunch.
  • Serves: 4 people
  • Prep time: 15 minutes
  • Cooking time: 3 minutes
  • Chef's tip For a vegetarian version, omit the ham and add 40g reduced fat hard cheese to the coleslaw, either grated or cut into tiny cubes.
  • British
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