Caramel Frost Cocktail

Recipe

Fusion | Cocktails

Ingredients

• 50ml Bellucci Amaretto
• 25ml Semi-skimmed milk
• 25ml Double cream
• 2 drops of The Pantry Moroccan Almond Extract
• Moser Roth dark chocolate, grated for garnish
• Hazelnut shavings for garnish

Method

1. Shake all ingredients with cubed ice and fine strain into a chilled coupette (or a martini glass).
2. Garnish with grated Moser Roth dark chocolate and hazelnut shavings.