Meet the Supplier - R & RW Bartlett

Crunchy, fresh, delicious and grown with care

Growing carrots is second nature to the Bartlett family. It’s in their roots. Set up in the 1950s as a family partnership with just 50 acres, father and son Roy and Rod Bartlett now farm 1,800 acres of prime Staffordshire light land and are proud to produce top quality British carrots and parsnips.

Our Pick of the Season

Browse our fabulous seasonal recipes. We’ve got everything from warming winter stews to sensational summer salads and autumn risottos. Whatever the season, there’s something fresh and fantastic to tantalise your tastebuds.